Three Horse Shoes

Main menu

Our menu changes daily depending on whats available. Below is a sample of what we have on at this time. If you have any special requirements or requests then please contact us and with enough notice we will be more than happy to accommodate you.

Starters

Lyme bay hand dived scallops, bacon & samphire  £8.00

Smoked haddock chowder   £6.00

Local spider crab on toast     £7.00

Wild boar & quail scotch eggs, pickles     £6.00

Hooke farm brown trout, poached egg & samphire   £6.50

Crispy Bath chaps, fried quails egg, brown shrimps     £6.50

Mains

Hanger steak, roasted bone marrow crust, triple cooked chips, pepper sauce     £16.50

Pearl barley rissotto, asparagus, peas & broad bean tops     £12.00

Fillet of West bay Dover sole, chips, peas & tartar    £15.00

Fillet of wild Bass, samphire, brown shrimp,capers & Cornish earlies     £16.00

Warm salad of rabbit, bacon, radish tops & ceaser dressing     £13.50

6 hr shoulder of spring lamb, sweetbreads, cornish earlies & green sauce     £16.00

Desserts

Garden rhubarb Eton Mess     £5.00

Chocolate brownie, black cherry icecream     £5.50

Apple & berry crumble, real custard     £5.00

Lemon parfait, homemade ginger bicuit, berries     £5.00

Local cheese plate     £6.50

Please inform us of any dietry requirements before you order and we will do our best to accomodate you. Please be aware that we use nuts and raw eggs in our kitchen.

 

 

 

 

 

 

 

 

 

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